DxMedical Cloud™
Technology for overwhelmingly high-speed detection from all over the world.
We use our unique algorithm to deliver the latest technology and product information from around the world in real time.
Explore the future of healthcare with carefully selected information.
Explore the future of healthcare with carefully selected information.
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How We Help You To Empower Your Business
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Quickly Deliver Technical Information
We deliver what you seek quickly and in a short time from technical information from all over the world
POINT 2.
Briefly to the Point
A wealth of detailed features makes it easy to understand the main points
POINT 3.
Help with Growth Strategies
The report is also packed with analytical information from the perspective of growth and long-term strategies for business use
Catch Up on the Latest Information
from Around the World
from Around the World
In today's world, where the world is networked by advances in information technology and numerous technologies are evolving at an astonishing speed, it is extremely difficult to manually collect and manage the vast amount of information from all over the world.
DxMedical Cloud™ collects and analyzes professional information from around the world and uses proprietary algorithms to quickly and accurately deliver the information you seek and the best information for you.
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Quick search in Japanese
You can quickly search for information published in various languages around the world in Japanese. Get the information you need from the vast amount of information available worldwide without having to worry about language barriers.
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DxMedical Cloud's proprietary algorithms predict the best information based on your interests and preferences and deliver it to you daily. Stay one step ahead of the curve without the hassle of searching, maximizing your daily information gathering.
Fuzzy Search
In addition to word matching, the search by similar and related keywords delivers news that is often missed due to paraphrasing and shaky spelling.
Japanese Localization
By providing titles and summaries of information from around the world in Japanese, it streamlines the process of “finding” the information you want from search results.
Academic Search
For researchers and professionals, you can search and browse more specialized information, such as articles submitted to journals by universities and research institutes.
More features to enhance your team's productivity
Bookmark
Instantly save and manage information that you like or want to look at later because you don't have time, with the bookmark function. You can access the information you need without hassle, saving you a great deal of time and effort.
Note Editor
Simple and intuitive operation allows you to quickly consolidate all information into a notebook and organize information efficiently. It can be used as a powerful tool for effective information sharing.
Information sharing
A wide range of information sharing tools are available, including chat and note sharing functions. We support information sharing with your team in all situations, from casual information sharing to organizing information in teams.
Collaboration
Provides task management functions specifically designed to make information gathering and sharing more efficient. In addition to regular task management functions, this useful tool supports information gathering and sharing, improving the productivity of the entire team.
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Technology
AI Enzyme Revolutionizes Environmental Protection
Vitamin B2 (riboflavin), which we consume, acts as an important coenzyme that helps food convert into energy within the body. Korean researchers have successfully created a new artificial enzyme for the first time in the world by combining this riboflavin (flavin) with metal, adding the metal's reaction-controlling ability to riboflavin's electron-transfer function. This technology is expected to operate more precisely and stably than natural enzymes, demonstrating potential for use in various fields such as energy production, environmental purification, and new drug development.
The research team led by Professor Yunjung Baek of KAIST Department of Chemistry, in collaboration with Dr. Seongyeon Kwon of the Institute for Basic Science, announced on the 11th of November that they have succeeded in synthesizing a new molecular system that allows flavin to bind with metal ions.
Clinical trial paper demonstrating the usefulness of an eye-tracking-based cognitive function assessment method
Otsuka Pharmaceutical Co., Ltd. (Headquarters: Tokyo) announces that clinical trial results for “Mirevo®” (development code: AiBS-01), a medical device software (SaMD) utilizing eye-tracking cognitive function assessment (ETCA) and sold under a distribution agreement with the company, have been published in the international academic journal “GeroScience.”
Functional food with skin elasticity claims using ethyl α-D-glucoside (α-EG) as the functional ingredient has been notified.
Our company has newly demonstrated that ingesting “α-EG,” a component found in Japanese sake, helps maintain the elasticity of the hands and skin in individuals experiencing age-related loss of skin elasticity. We have submitted a notification for a functional food with “α-EG” as a new functional ingredient, which was made public on October 15, 2025.
Our Research Institute has long demonstrated that α-EG promotes cell proliferation and collagen production in human skin fibroblasts, and improves skin hydration and rough skin when applied topically. This time, we created a systematic review (SR) based on human oral consumption trial data conducted by an external institution and submitted the notification.
New wearable sensor tracks vitamin B6 levels in sweat
Vitamin B6, which is absorbed from a broad range of foods, helps bolster immune system function and neurotransmitters in the brain. But some patients with chronic conditions like diabetes might experience low concentrations of vitamin B6, leading to reduced mental and physical health function, with possible symptoms including irritability, depression, anemia, numbness or muscle twitching. Expensive blood draws are currently the only way to monitor B6 levels, but a team led by Huanyu "Larry" Cheng, the James L. Henderson, Jr. Memorial Associate Professor of Engineering Science and Mechanics at Penn State, has developed a new, non-invasive approach that could allow for continuous monitoring, even at home.
The researchers created an on-skin sensing platform to detect vitamin B6 in small concentrations of sweat, instead of relying on laboratory tests. The sensor can also detect glucose at a high sensitivity, allowing patients with diabetes to non-invasively monitor glucose and vitamin B6 simultaneously, Cheng said. The team published their approach in Composites Part B: Engineering.
Taste Tech Breakthrough: Flexible Tongue Analyzes Spicy Foods
How spicy a pepper or hot sauce looks doesn’t reliably show how intense the heat will be. To solve this, scientists developed an artificial tongue that can rapidly detect how spicy a food truly is .
Inspired by how casein proteins in milk bind to capsaicin and ease the burning sensation, they incorporated milk powder into a gel-based sensor. This prototype was able to identify capsaicin and other strong-flavor molecules, including compounds responsible for garlic’s sharp taste, across different food samples.
“Our flexible artificial tongue holds tremendous potential in spicy sensation estimation for portable taste-monitoring devices, movable humanoid robots, or patients with sensory impairments like ageusia, for example,” says Weijun Deng, the study’s lead author.
Meet the Melbourne startup reshaping respiratory medicine
It all begins with a small but important step: taking a sample from a patient.
Mechanical engineer Limpah joined Diag-Nose.io to work on product design in the company’s early days, and remains focused on devices for sample collection.
A false start for the team was in rapid diagnostics devices, incorporating diluents and lateral flow assays and using blown secretion samples.
After moving on from technology to discern between bacterial and viral upper respiratory tract infections, the sampling approach switched to collecting proteins in epithelial lining from inside the nose.
Limpah used a Phrozen resin 3D printer, worth about $600 and set up in his laundry room to print the first version of what is now known as the ABEL Microsampler.
Hair repair technology focusing on cystine, a key component of hair, applied to hair color
Hoyu Co., Ltd. (Headquarters: Nagoya City, Aichi Prefecture; President and Representative Director: Yoshihiro Sasaki; hereinafter “Hoyu”) has established a new hair coloring technology that effectively replenishes cystine*1 within hair strands. This breakthrough resulted from research focusing on cystine, a key component of hair. We plan to apply these findings to future new product development. Furthermore, these research findings are scheduled to be presented at the “3rd Cosmetic Technologists Association Academic Conference” to be held from Monday, December 8 to Wednesday, December 10, 2025.
Domestic startup developing plant-based egg alternatives
In recent years, the environment surrounding chicken eggs has undergone significant changes, including supply shortages and price surges due to the spread of avian influenza, as well as strengthened animal welfare regulations in regions like the EU. For manufacturers of processed egg products, such as confectionery and bakery goods, stabilizing raw material procurement and addressing sustainability have become urgent challenges.
UMAMI UNITED, with its mission of “Creating the Future at ONE TABLE,” has achieved steady growth through its unique approach: providing plant-based eggs with optimized functionality tailored to the specific needs of food businesses. Since our previous investment, the company has successfully pivoted its strategy from full substitutes to function-specific products. By building a recipe library categorized by application, it has established a robust system for accumulating R&D knowledge.
We have made an additional investment in this Pre-Series A round, following our seed round, to support UMAMI UNITED's egg functionality library, its ability to solve customer challenges using this library, and its potential to pioneer a sustainable food future.
Energy device for surgical procedures involving vessel sealing and tissue dissection
Olympus Corporation (hereinafter referred to as Olympus) will launch the “THUNDERBEAT II” energy device for endoscopic and open surgery, used for vessel sealing and tissue cutting/dissection, in Europe starting October 2025 and in Japan within the same year. The device will also be introduced in the United States and other regions as soon as regulatory approvals are obtained in each country. The THUNDERBEAT II further evolves the hybrid output of ultrasonic and radiofrequency energy, a hallmark of the THUNDERBEAT series. It enables rapid tissue dissection with high hemostatic power and more reliable vessel sealing and resection, supporting safer and more efficient procedures. Furthermore, the addition of a dedicated ultrasonic energy output addresses a broader range of clinical needs.
Visual Inspection Solution Integrating Wrist Joint Modules with Software and AI
NTN Corporation (hereinafter NTN) will establish a collaborative framework with image processing system manufacturers and robot system integrators to further expand the applications of its wrist joint module, “i-WRIST.”
By leveraging NTN's hardware control technology alongside software and AI, we will propose optimal solutions addressing diverse customer needs in manufacturing visual inspection. This will contribute to automation on production floors, reduced labor hours, and improved quality.
The i-WRIST, developed by NTN, is a robot module product that achieves smooth movements like a human wrist through a unique link mechanism, as well as high-speed, high-precision angle control. Equipped with end effectors such as cameras and dispensers at the tip, it enables the automation of various processes such as visual inspection and grease application.
Anti-inflammatory Effects of Houttuynia Cordata Extract on Gingival Epithelial Cells
Maruzen Pharmaceutical Co., Ltd. (Headquarters: Onomichi City, Hiroshima Prefecture; President: Yasuhiro Higurashi) has confirmed, through joint research with Associate Professor Ryo Kunimatsu of the Department of Orthodontics, Graduate School of Biomedical Sciences, Hiroshima University, that dokudami extract has an inhibitory effect on inflammation in gingival epithelial cells. This finding suggests its potential usefulness in preventing periodontitis that may occur during orthodontic treatment. These research findings were reported in the peer-reviewed journal “Dentistry Journal” and presented as a poster at the “84th Annual Meeting of the Japanese Orthodontic Society” held from September 29 to October 1, 2025.
World's first discovery of urinary factors visualizing the activity of immune cells pDC (plasma-like dendritic cells)
Kirin Holdings Co., Ltd. (President and COO Takeshi Minakata, hereinafter “Kirin”) announced that its Health Science Research Center (Director Koichiro Murashima) has joined the cohort study “Wakayama Health Promotion Research,” led by Wakayama Medical University (Chairman and President Naoyuki Nakao) and coordinated by the NPO Health Promotion Research Center (Chairman Mikio Arita, hereinafter “HPRC”). As a result, they discovered multiple proteins and miRNAs (microRNAs) associated with pDC activity (pDC interferon-alpha production capacity) for the first time worldwide. These research findings were presented at the 21st Annual Meeting of the Japanese Society for Food Immunology (October 2 (Thu) - 3 (Fri), 2025).
A New Study Reveals the Shocking Link Between Diet and Burnout
The GAIA Study found a direct link between diet quality and burnout; nutrient-dense, anti-inflammatory diets were associated with lower emotional exhaustion, better mood, improved sleep, and faster recovery. Poor diets high in processed foods, added sugars, and unhealthy fats were correlated with increased stress, greater burnout risk, and slower recovery from infections. Nutrition influences mental resilience by impacting key mechanisms such as neurotransmitter production, mitochondrial support, and gut-brain communication.