DxMedical Cloud™
Technology for overwhelmingly high-speed detection from all over the world.
We use our unique algorithm to deliver the latest technology and product information from around the world in real time.
Explore the future of healthcare with carefully selected information.
Explore the future of healthcare with carefully selected information.
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How We Help You To Empower Your Business
POINT 1.
Quickly Deliver Technical Information
We deliver what you seek quickly and in a short time from technical information from all over the world
POINT 2.
Briefly to the Point
A wealth of detailed features makes it easy to understand the main points
POINT 3.
Help with Growth Strategies
The report is also packed with analytical information from the perspective of growth and long-term strategies for business use
Catch Up on the Latest Information
from Around the World
from Around the World
In today's world, where the world is networked by advances in information technology and numerous technologies are evolving at an astonishing speed, it is extremely difficult to manually collect and manage the vast amount of information from all over the world.
DxMedical Cloud™ collects and analyzes professional information from around the world and uses proprietary algorithms to quickly and accurately deliver the information you seek and the best information for you.
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Quick search in Japanese
You can quickly search for information published in various languages around the world in Japanese. Get the information you need from the vast amount of information available worldwide without having to worry about language barriers.
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Recommendations for You
DxMedical Cloud's proprietary algorithms predict the best information based on your interests and preferences and deliver it to you daily. Stay one step ahead of the curve without the hassle of searching, maximizing your daily information gathering.
Fuzzy Search
In addition to word matching, the search by similar and related keywords delivers news that is often missed due to paraphrasing and shaky spelling.
Japanese Localization
By providing titles and summaries of information from around the world in Japanese, it streamlines the process of “finding” the information you want from search results.
Academic Search
For researchers and professionals, you can search and browse more specialized information, such as articles submitted to journals by universities and research institutes.
More features to enhance your team's productivity
Bookmark
Instantly save and manage information that you like or want to look at later because you don't have time, with the bookmark function. You can access the information you need without hassle, saving you a great deal of time and effort.
Note Editor
Simple and intuitive operation allows you to quickly consolidate all information into a notebook and organize information efficiently. It can be used as a powerful tool for effective information sharing.
Information sharing
A wide range of information sharing tools are available, including chat and note sharing functions. We support information sharing with your team in all situations, from casual information sharing to organizing information in teams.
Collaboration
Provides task management functions specifically designed to make information gathering and sharing more efficient. In addition to regular task management functions, this useful tool supports information gathering and sharing, improving the productivity of the entire team.
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innovation from Tokyo, where you can experience the intersection of cool and passionate design and
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Technology
Reverse Thinking: “Controlling Bacteria Without Killing Them”—Next-Generation Biofilm Countermeasures Pave the Way for New Sanitation Management
Biofilm, a viscous deposit formed by bacteria, poses significant challenges in plumbing systems and industrial/medical environments, presenting a longstanding issue in hygiene management. CHEMIPAZ Inc.'s anti-biofilm agent demonstrates high efficacy in inhibiting biofilm formation and stripping existing biofilms. Unlike conventional disinfectants, it employs a unique mechanism—previously difficult to commercialize—that acts on bacterial metabolic pathways to inhibit biofilm formation itself. By inhibiting quorum sensing—the communication between bacteria—it suppresses bacterial aggregation and the expression of virulence factors. A key strength is its low risk of creating resistant bacteria, as it does not kill the bacteria themselves. While high cost was a challenge for this technology, the company leveraged its proprietary high-precision biofilm evaluation technology to achieve relatively low-cost material development, leading to commercialization.
Beyond applications in household water areas prone to biofilm formation, it holds promise for diverse uses including food processing plants, medical devices, chemical dilution tanks, and oral care. Alongside the multi-purpose “BR Series,” the company plans to launch the “AF Series” (under development) for surface coating applications. This sustainable hygiene management technology is attracting significant attention.
Suntory Wellness Research Institute Succeeds in World's First Visualization of Time-Lagged Penetration of W/O/W Formulations into Skin
Suntory Wellness Research Institute has achieved the world's first successful visualization of the time-lagged penetration of W/O/W (Water in Oil in Water) formulations into human skin, a finding presented at the IFSCC 2025 Congress in Cannes. This groundbreaking research, utilizing confocal Raman microscopy on excised human skin, revealed distinct penetration patterns for W/O/W, O/W, and W/O emulsions. The study showed W/O/W's outer water phase penetrates rapidly, while the inner water phase penetrates slowly, forming a protective oil film on the surface. This breakthrough could significantly advance the development of innovative skincare products with enhanced efficacy and user experience.
Study Shows NanoFuse® Superiority: Why Bioactive Glass-DBM Composites Outperform DBM and Bioactive Glass Alone
A peer-reviewed study in the ""International Journal of Spine Surgery"" revealed that NanoFuse® bioactive glass-demineralized bone matrix (DBM) composite exhibits significantly greater osteoinductive activity than DBM or bioactive glass alone. The research highlights the potential of engineering biology through materials science, demonstrating how bioactive ion release enhances early osteogenic differentiation. NanoFuse products, already FDA-approved, reinforce their role as a safe and efficient biologic solution for bone regeneration in spinal fusion surgery.
AI-Powered Fragrance Intelligence Platform Now You Can Choose Scents Online
FairScent today announced the launch of an AI-powered fragrance intelligence platform designed to reinvent how people choose authentic perfume online. By translating scent into structured, multisensory signals—including visual “feel” mapping, sonic vibe matching and expert-style narrative analysis—the platform aims to replace guesswork with clarity in a category that has historically been difficult to evaluate without in-person sampling.
SCSK Joins 'AIRoA' for Next-Generation Robot Development, Accelerating On-site Automation with Physical AI
SCSK Corporation is strengthening its efforts in the Physical AI field as part of its "Technology Vision 2030" strategy. Through its participation in the AI Robot Association (AIRoA), SCSK will acquire the latest Physical AI technologies and foundational model development expertise, promoting the practical application of AI and robotics. The company aims to achieve on-site automation and address labor shortages in uncertain environments by developing robot control solutions that leverage AI agent technology and data analytics. In the future, SCSK will also focus on implementing AI robots using Vision Language Models (VLM) in society and building a centralized robot management platform, contributing to solving societal challenges and creating a "prosperous future society."
New method preserves iPS cells for regenerative medicine
Researchers at Kobe University have developed a groundbreaking new method that allows iPS cells to be cryopreserved directly in their culture dishes without losing viability or pluripotency after thawing. By using the inexpensive amino acid D-proline as the primary cryoprotectant and temporarily weakening cell-to-cell adhesion before freezing, efficient cell protection and reduced physical stress are achieved. This simple yet effective protocol accelerates the mass production and automation of iPS cells in regenerative medicine and drug discovery research, enabling faster, safer, and more affordable applications.
Fungi Fed on Carrot Scraps Outperform Soy in Blind Taste Tests
The study, published in the Journal of Agricultural and Food Chemistry, screened 106 fungal strains to find one capable of transforming carrot side streams into something people would want to eat. The winner was Pleurotus djamor, the pink oyster mushroom. Grown in submerged fermentation tanks on nothing but liquid carrot leftovers, this fungus produced dense mats of mycelium, the root-like network that forms the organism’s main body. Fresh, it smells neutral to savory and has a fibrous structure that mimics the chew of animal meat without any engineering.
This Little-Known Plant Could Help Save Chocolate From Climate Change
A research team developed two flavor-enhancing techniques that transform carob pulp into a delicious, sustainable alternative to cocoa.
Rising temperatures and the spread of crop diseases are placing increasing pressure on the global supply of cocoa. In response to these challenges, researchers at the National University of Singapore (NUS) began investigating ways to improve the flavor of carob, with the goal of positioning it as a more sustainable and attractive alternative to cocoa.
Carob pulp comes from Ceratonia siliqua (carob), a tough, climate-resilient plant that has drawn growing interest as a potential substitute for cocoa. When roasted, carob develops an aroma similar to cocoa, but its taste has not yet matched the richness consumers expect from chocolate. This flavor gap has been a key barrier to its broader use.
The research effort is led by Associate Professor Liu Shao Quan from the Department of Food Science and Technology (FST) at the NUS Faculty of Science. His team has introduced two new methods designed to significantly improve the taste profile of carob pulp.
From freezer to fork: New thawing method could deliver 'dock-fresh' fish anywhere
A small revolution is happening in the fishing industry. Freshly frozen fish can now be thawed in a new way, and that means you will have access to super-fresh food from the sea—even if you live thousands of miles away.
New Dietary Guidelines Reinforce Soy's Role in Healthy Diets
The newly released 2025-2030 Dietary Guidelines for Americans reinforce the value of soy foods in a healthy diet. Soy, recognized as a nutrient-dense, plant-based protein, provides all nine essential amino acids and beneficial unsaturated fatty acids. Research highlights soy's potential to lower blood pressure, reduce inflammation, improve cognitive function, and decrease the risk of breast and prostate cancer. These guidelines validate decades of research and investment by U.S. soybean farmers into the health benefits and sustainable role of soy.
FANCL and Tottori University Successfully Develop New Red-Purple Inorganic Pigments "CaCoGe2O6" and "CaCoSi2O6" Combining Safety and Vibrancy
FANCL Corporation, in collaboration with Tottori University, has successfully developed new red-purple inorganic pigments, "CaCoGe2O6" and "CaCoSi2O6," overcoming the previous challenge of low color vibrancy in inorganic pigments. These new pigments, developed by focusing on pyroxene structures, maintain stable properties resistant to heat and light while achieving greater vibrancy and higher redness than existing red inorganic pigments. Expected to be applied in vibrant makeup cosmetics that are gentle on the skin, the research findings were presented at the 2025 Pigment Research Conference in October.
The Protein Brewery Gets €2.3M EU Grant to Launch Mycoprotein Powder for Dairy Alternatives
Dutch food tech startup The Protein Brewery has secured a €2.3 million EU grant to commercialize Fermotein, its fungi-derived mycoprotein ingredient, specifically for dairy alternatives. Fermotein is a protein- and fiber-rich, whole-cell bioproduct from Rhizomucor pusillus, produced through biomass fermentation. It boasts a complete amino acid profile, outperforms meat and plants in protein yield, and has a significantly reduced environmental footprint compared to beef. Already approved in Singapore and the US, with a positive EU regulatory opinion, this funding will accelerate its scaling and market validation for non-dairy applications, contributing to more sustainable and nutritious food options. The company is also exploring Fermotein's potential as a natural GLP-1 booster.
Keep Me Breathing unveils VENTO – World’s Smallest, Wearable CO2 Monitor
UK-based charity Keep Me Breathing (KMB) has unveiled VENTO, a breakthrough non-invasive wearable CO2 monitor that it says marks a major step forward in respiratory technology for people born with Congenital Central Hypoventilation Syndrome (CCHS) and other rare breathing disorders.
KMB says that VENTO is over 90% lighter and 20 times smaller than existing hospital grade CO2 monitors. It provides continuous, real time CO2 trends without wires or bulky equipment.
“VENTO proves that accurate, responsive CO2 monitoring can exist outside the hospital,” says James Oakley, Founder and CEO of Keep Me Breathing. “For patients with CCHS, this means more freedom. It’s the foundation of a complete closed-loop system where detection, data and stimulation work together to support breathing automatically.”
VENTO is patent pending and the result of hundreds of feasibility tests led by KMB’s engineering and clinical partners. According to KMB, the device has already attracted interest from respiratory specialists, med-tech innovators, and performance-science researchers exploring wider use in sports physiology and critical care.